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ABIEPAN

ABOUT US

The Brazilian Association of Food Equipment, Ingredients and Accessories Industries (ABIEPAN), was created in 1988, by businesspeople in the sector who saw the need to get together to deal with the problems inherent to the market, devising strategies so that companies could obtain better results. results, aiming at the development and modernization of production and foreign trade activities.

MISSION

The Association is responsible for acting as a collaborative body with Public Authorities and other similar entities, in favor of defending the interests of the sector on a national and international level.

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GOALS

 Promote the rapprochement of equipment, accessories and ingredients industries intended for baking, confectionery, professional kitchens and gastronomy;


Carry out research and statistical surveys, study, promote nationally and internationally its members and their products, coordinate and protect the economic, scientific and professional interests of its members, safeguarding the good name of its members;

Promote by all appropriate means the expansion of industries producing equipment, accessories and ingredients for the bakery, confectionery, professional kitchens and gastronomy industries;

 

Collaborate with the State and other similar associations, as technical and consultative bodies, in the study and solution of problems related to the equipment and accessories industries.

MEET OUR MANAGERS

Executive Board elected by the Ordinary General Assembly on January 31, 2017 for the four-year period 2017 - 2021

PRESIDENT - Edinael Carlos Magalhães | TITAN

 

VICE-PRESIDENT - Ronaldo Ferraz Cury | TOPEMA

EQUIPMENT DIRECTOR
André Luiz Rezende | PRACTICE

ACCESSORIES DIRECTOR
Antonio Marco Tafaro | BRASFORNO

INGREDIENTS AND SUPPLY DIRECTOR
Ivo Pierin Junior | PODIUM FOODS

ICE CREAM DIRECTOR
Wolnei Garrido | FINAMAC

DIRECTOR OF ADMINISTRATIVE MANAGEMENT - FINANCIAL 

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Gilberto Poleto | BRALYX

DIRECTOR OF INTERNATIONAL RELATIONS

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Ronaldo Ferraz Cury | TOPEMA

FISCAL COUNCIL

EQUIPMENT DIRECTOR
André Luiz Rezende | PRACTICE

ACCESSORIES DIRECTOR
Antonio Marco Tafaro | BRASFORNO

INGREDIENTS AND SUPPLY DIRECTOR
Ivo Pierin Junior | PODIUM FOODS

ICE CREAM DIRECTOR
Wolnei Garrido | FINAMAC

Wagner Carlos Ribeiro |GLASART

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Samuel Farias |SULFISA
 

Giovani Bruno Albertoni |ICE

CHAIRMAN OF THE ADVISORY COUNCIL

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Paulo Roberto Cavalcanti | PMAN

 

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CONSULTING BOARD

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Francisco Antonio Correa | THERMOTOTAL

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Alexandre Gomes | ARCOLOR

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Pedro Bruno Pereira | MCI

TECHNICAL AREA

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ABIEPAN members who are also members of ABIMAQ and are part of CSMPAN can resolve doubts and clarifications regarding NR-12 by contacting:

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Lourenço Righetti - Technical department

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Felipe Borges da Silva - Technical department

PROJECT MANAGER

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Daniela Saccardo | ABIEPAN

ASSOCIATES

CONTACT

ADDRESS

Av. Jabaquara, 2925 - 4th floor, room 48
ZIP code: 04045-902

+55 11 5582-6343
+55 11 5561-6316
+55 11 98879-7104 WhatsApp

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© 2024- Brazilian Association of Food Equipment, Ingredients and Accessories Industries.

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